Useful Tips

How to make acorn pumpkin

  • 1 acorn pumpkin
  • 1 tablespoon butter
  • 2 tablespoons brown sugar
  • 2 teaspoons maple syrup

Servings: 2-4 | Total cooking time: 1 hour and 30 minutes

  • 1 acorn pumpkin
  • 4 teaspoons brown sugar
  • Butter

Servings: 2-3 | Total cooking time: 20 minutes

  • 4 cups sliced ​​cubic pumpkin, unpeeled
  • ¼ teaspoon of salt
  • ¼ cup butter
  • 1 tablespoon brown sugar
  • ½ teaspoon ground nutmeg

Servings: 6 (sides) | Total Cooking Time: 30 minutes

  • 3 gourd pumpkins (approximately 1.3 kg)
  • 3 ½ cup chicken stock
  • 1 ½ cup apple cider
  • 1 tablespoon freshly grated horseradish
  • ¾ teaspoon of salt
  • ¼ teaspoon freshly ground black pepper
  • 2 Granny Smith apples (approximately 450g)
  • Juice 1 Lemon

Servings: 8 (side) | Total cooking time: 75 minutes

Whipped Gourd Pumpkin

  • 4 cups sliced ​​cubic pumpkin, unpeeled
  • ¼ teaspoon of salt
  • ¼ cup butter
  • 1 tablespoon brown sugar
  • ½ teaspoon ground nutmeg

Servings: 6 (sides) | Total Cooking Time: 30 minutes

Acorn pumpkin soup with apples and horseradish

  • 3 gourd pumpkins (approximately 1.3 kg)
  • 3 ½ cup chicken stock
  • 1 ½ cup apple cider
  • 1 tablespoon freshly grated horseradish
  • ¾ teaspoon of salt
  • ¼ teaspoon freshly ground black pepper
  • 2 Granny Smith apples (approximately 450g)
  • 1 lemon juice

Servings: 8 (side) | Total cooking time: 75 minutes